#food

With a total budget of 60 million euros and a time horizon of 5 years, AgrifoodTEF aims to develop testing and experimentation infrastructure to facilitate the adoption of services and products based on Artificial Intelligence and Robotics in the European agrifood sector. The project’s kick-off will take place in Trento on February 1 and 2, hosted by Fondazione Bruno Kessler, the project’s coordinator.

CheSpreco! (what a waste!) the FBK project funded by the CARITRO Foundation allowed, on its wrapping-up event, the fruitful exchange of good practices devised by the students of 4 Trentino high schools. Lots of innovative proposals to actually take food out of the trash and contribute to the fight against food waste.

I met Claudio Ferlan and asked him to take a few minutes of his time to share his experience of Mobility abroad.